Vegetable Pancakes

Watch Kit make it on the Kit's Kitchen Show

Ingredients:

• 1 medium leek

• 1 medium beet root

• 1 medium zucchini

• 1 teaspoon chopped garlic

• 3 eggs

• ¼  cup quick oats 

• 1-2 tablespoon olive oil 

Instructions:

• Thinly slice the leek, set aside

• Grate the other vegetables 

• Combine vegetables, garlic, eggs, oats - mix well

• Heat skillet or pan with oil. Create a pancake like with a spoonful of batter and flatten it.

• Cook a few minutes on each side until vegetables are nicely brown

• Makes about 12 vegetable pancakes 

• Enjoy alone, or with sour cream, salsa, guacamole or your favorite dip.