Rice & Bean Bake

Ingredients:

• 2 cups of cooked rice

• 1 can of beans like kidney, or cannellini, or black beans

• ½ cup salsa

• ¼ cup sour cream 

• 2 eggs

• 1 cup grated cheese

• 1 cup cilantro, chopped

• 1 cup zucchini, grated (optional)]

• 1 tablespoon chipotle powder 

• Salt and pepper to taste (about 1 teaspoon of each)

Instructions:

• Mix all ingredients together in a big bowl

• Use half of cheese and half of cilantro

• Transfer to greased baking dish

• Use the rest of cheese to cover the top

• Bake at 350ºF for 30 minutes (covered with foil the first 20 minutes)

• Garnish with cilantro and serve with sour cream, chips, and guacamole