Maple Syrup Glazed Delicata Squash

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Ingredients:

• 2 medium delicata squashes

• 3 cloves garlic, minced

• 1 tablespoon olive oil

• 1 tablespoon maple syrup

• Salt/Pepper 

Instructions:

• Preheat oven at 425ºF

• Cut squashes in half lengthwise, scoop out the seeds, cut into 1 inch pieces

• Put squash pieces in a big bowl and add the rest of ingredients, toss well

• Transfer to baking pan, arrange so that each piece of squash has room

• Roast for 10 mins on each side, or until well done. If you don’t want to flip half way, roast for 20-25 minutes on one side.